Fine Food Specialists - Gourmet Food Distributors in Victoria

Seafood

Fresh seafood Ex Melbourne twice weekly (availability, seasonal) . Frozen Springs smoked salmon, salmon caviar, flying fish roe, seaweed salad, bottarga.

 

Seafood

Our range of seafood include;

  • Atlantic salmon.
  • Smoked salmon.
  • Smoked trout.
  • Scollops.
  • Oysters.
  • Calamari.
  • Prawns.
  • Tuna.
  • Crab (and crab meat).
  • Salmon roe.
  • Squid ink.
  • White bait.
  • Sardines.
  • Anchovies (oil/salt).
  • Benito flakes.
  • Salted cod (bacala)